Yesterday I made a new recipe for blue cheese dressing. I didn't measure the ingredients- I just dumped it all together and kind of mashed it up, but it came out great.
sour cream
milk
mayonnaise
blue cheese crumbles (Danish Blue)
white wine vinegar
sugar
garlic powder
black pepper
The original recipe called for buttermilk but it said you could substitute milk and that's what I did. It was really great and I think the Danish blue crumbles were a big reason it was so good.
I have been on a mission to recreate the Royal Pheasant's blue cheese dressing ever since it closed years ago. This is the closest I've come so far.
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1 comment:
have you tried adding just a tiny bit of onion powder, many dressings do call for a tiny bit, and that might be what you wantto make it just like theirs.
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