Instant Pot New York Cheesecake #17
https://www.pressurecookrecipes.com/instant-pot-cheesecake-new-york/
I followed this recipe EXACTLY, cooking it in my instant pot. I did the option to blind bake the crust. The flavor of this cheesecake wasn't bad, but the texture was not good. It was dense, and almost dry. Not creamy at all. I thought the cornstarch was a suspicious ingredient, and I really think that was a big reason why the texture of the cheesecake is off. I definitely will not make this again, and I am surprised at how many positive reviews it has.
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