Sunday, December 13, 2009
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Yesterday I made some fresh salsa, and it came out amazing, thanks to this big box of very ripe homegrown tomatoes given to us. The salsa wa...
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Yesterday I made this recipe for Vidalio Onion Pie. I got it out of the America's Best Lost Recipes cookbook . This was incredible and I...
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I love corn on the cob, I've making it almost every week here. The last time I made it however, I let it cook a little longer than norma...
1 comment:
I saw these on her show, and thought about making them, but won't now, thanks for the warning:)
I always wonder if the things they cook on the shows are as good as you think they are....
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