Amish Broccoli Soup

While I haven't actually made this recipe myself, I ate it yesterday at a party and it was excellent! Basically a broccoli cheese soup but with noodles in it. Very tasty!

Amish Broccoli Soup

10 oz. box chopped broccoli, cooked
1/4 c chopped onion
3 c water
3 boullion cubes
1/2 pkg thin noodles (recipe specifies Inn Maid fine noodles, I'll probably substitute thin spaghetti because I've never seen Inn Maid brand)
3 c milk
1/3 lb Velveeta, cubed

Cook broccoli, set aside.
Cook onion in butter until tender.
Add water and bouillon cubs and boil until dissolved.
Add noodles and cook until tender.
Add milk and Velveeta. Heat on med-low until cheese is melted. Do not boil after milk is added. Add broccoli, serve.