Enchilada-zagna

So this is my new favorite casserole- Enchilada-zagna. I had this at a friend's house for dinner one night and loved it. I have seen other recipes similar to this and they never sounded very appealing, but this was fantastic. I topped mine with sliced black olives and shoved a few sliced pickled jalapenos into the casserole. Next time I would use more chicken and maybe grill the chicken to add a little more flavor. I would also think about adding some diced onion, minced garlic, and red bell pepper and maybe even a little bit of lime rice in the layers. I would also sprinkle it with freshly minced cilantro before serving.