This chicken comes out nice and crispy, sort of like a homemade Shake-n-Bake. I used olive oil and not butter, to make this a little bit healthier and because I have olive oil in a mister bottle and could mist the chicken evenly. I do think the mix could use more flavor, like some cayenne, white pepper, and a few other seasonings, maybe paprika. Over all this was a very good recipe and I might make it again with some tweaks.
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