Wednesday, November 7, 2012

Mediterranean Grilled Chicken

Last week I tried this recipe for Mediterranean Grilled Chicken from Cook's Country Jun/Jul 2011 issue. It also had a recipe for tomato-feta salad  to go along with it but I didn't make that, although I am sure it would have been good. The chicken was great, though the lemon was a bit strong. I will definitely make this again, and just cut back on the lemon a bit.
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1 comment:

Caleb said...

That sounds really good.

November 14, 2012 at 11:27 AM

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