Monday, October 9, 2017

Stuffed Pork Chops

Stuffed Pork Chops by me

Use pork scallopini. Season one side with garlic salt and pepper. Flip over, and on the un-seasoned side, add a scoop of prepared cornbread Stovetop stuffing. Roll up and place in a baking dish that has been sprayed with non stick spray. Dot with butter. Bake at 425 for about 20 minutes. Super easy and delicious!
at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)
  • Master List of Favorite Recipes
    MAIN DISHES: Bacon-Wrapped Turkey "Filet Mignons" Balsamic-Glazed Pork Cutlets Balsamic Roasted Vegetable Primavera (Pasta) Ba...
  • Chili's Skillet Queso Copycat Recipe
     Chili's Skillet Queso Copycat Recipe 16 oz block Velveeta 15 oz can Hormel Chili with No Beans 1 cup milk 2 tsp chili powder 2 tsp papr...
  • Dijon Pork Medallions
    Dijon Pork Medallions from Taste of Home Did not love. Flavor wasn't great. Won't make again.