Tonight I made
Easy Cheesy Rolls from one of my favorite cooking blogs-
Real Mom Kitchen. I expected these to be amazing, but to me they were just mediocre. The rolls just are too doughy for me, and I don't know- the cheese inside is too much. Other people might love them, but I don't think I'll make them again. I think I like crispier rolls, and I'm sick of anything made with
Pillsbury tubes of dough right now.
Anyway, I'm still interested in the
Worldwide Ward Cookbook mentioned in the Easy Cheesy Rolls post. I'm going to try to get it from a library so I can make sure I like it enough to buy it.
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