Monday, January 16, 2012

Homemade Blackberry Ice Cream

So we all know I love my Cuisinart ice cream machine. Last week I made homemade blackberry ice cream, using blackberries picked from near my husband's parents' home. I used the Cuisinart recipe for Fresh Strawberry Ice Cream and substituted blackberries. I only used a splash of lemon juice and I did not do the macerating step. This ice cream came out amazing, as you can see from the picture. My only thought is that I would like to try processing the berries in a food mill to see if it would remove the seeds, because they were just a little bit annoying to eat. But the ice cream was incredible, and there is not a drop of food coloring in it!

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