Shrimp Boil Foil Packs
I did not measure anything, and definitely used more garlic and butter than called for, but these were amazing! Amazing! For those who don't like spicy andouille, you could use polish sausage, or even omit the sausage altogether. I would definitely make these again. Super easy and tasty!
Cooking Journal, Recipes, Meal Planning, Chicken Wings, Food, Kitchen Gear, Home Tips, Buffalo NY Stuff
No comments:
Post a Comment